★ Starters

OYSTERS 6
Fine de Claire NO. 3 on on crushed ice with mignonette and lemon

DUTCH SEAFOOD SOUP 14
with mussels, clams, red mullet and tarragon

JAVASTRAAT       13
Indonesian style grilled chicken with peanutsauce, prawn crackers, coconut sprinkle and pickles

CARPACCIO       14
Thinly sliced beef with Gouda truffle cheese, pine nuts and filo dough crisp

BITTERBALLEN GARNITUUR9,50  p.p.
For 2 persons: beef bitterballen, old Amsterdam cheese, smoked sausage, mustard and pickles

ESCARGOTS                               16
½ dozen vineyard snails in parsley and garlic butter

HARING 7.50
Herring, the Dutch way with onion and pickles

SEASONAL SALAD12
Dutch tomatoes, buffalo cheese and rocket spice

ONION SOUP 9
classic onion soup with croutons and Gruyère

★ Main courses

STAMPPOT23.50
traditional Dutch slow cooked beef with potato mash, smoked sausage, mustard and gravy

MUSSELPAN       27.50                                          Dutch mussels, steamed with white wine and vegetables served with home made fries

LAM25.50
char-grilled lamb chops, with garlic gravy, green vegetables and thyme

EENDENBOUT24.50
duck confit, with sauerkraut and a sauce of local weizen beer and Zaandam mustard

VIS VAN DE MARKT24.50
catch of the day, served with fennel, dill, seasonal vegetables and white wine sauce

STEAK & FRITES25.00
Char-grilled Ribeye steak with garlicbutter and home made fries

VAN SPEYK VEGA 22.50
Le Puy lentils with crispy black rice, green herb cream and forest mushrooms

 

 

PRICES INCLUDING VAT EXCLUDING SERVICE

 

White wine

2022 Chardonnay 7.50 / 37.50
Dom Doriac – Languedoc

2022 Sauvignon Blanc 7.50 / 37.50
Domaine Octavie – Touraine – Loire

2022 Pinot Grigio 40
Norina Pez – Collio – Italy

2020 Chardonnay 45
Bouchard Finlayson – Caymansgat – South Africa

2019 Pinot Blanc Auxerrois 45
Bernard et Robert Schoffit – Alsace

2021 Pouilly – Fumé 55
100% Sauvignon Blanc, Loire – Annick Tinel – Blondelet ‘L’Arrêt Buffatte’

2022 Apostelhoeve Cuvee XII 60
Müller-Thurgau, Auxerrois – Pimot Gris – Holland

2020 Chablis 1er Cru 60
100% Chardonnay, Burgundy – Domaine Hamelin

2021 Sancerre 65
100% Sauvignon Blanc Bio, Loire – Domaine Fouassier

2021 Meursault 100
100% Chardonnay, Burgundy – Alain Patriarche – Les grandes Charrons

2019 Puligny Montrachet 110
100% Chardonnay, Burgundy – Alain Chavy – Les Charmes

★Red wine

2021 Cabernet Sauvignon, Merlot 7.50 / 37.50
Codex Reserve, Languedoc

2021 Malbec 7.50 / 37.50
Mendoza Valley- Argentina

2017 Cabernet Sauvignon 45
Viña Siegel – ‘Los Linques’, Colchagua Valley – Chile

2020 Mercurey 75
Burgundy – Michel Juillot, La Vignes de Maillonge, 100% Pinot Noir

2017 Monthélie 1er Cru 85
Burgundy – Florent Garaudet – Les Champs Fulliot, 100% Pinot Noir

2019 Châteauneuf du Pape 65
Rhone – ‘Domaine Fontavin, Vaccarèse, Muscardin, Counoise, Cinsault. Grenache 65%, Mourvèdre 15%, Syrah 10%.

2016 Haut Médoc 65
Bordeaux – Château Chasse – Spleen, L’Heritage de Chasse – Spleen. Cabernet Sauvignon 70%, Merlot 30%.

2016 Pomerol 85
Bordeaux – Château de Sales, Merlot 95%, Cabernet Franc 5%.

2012 Château Léoville Poyferré 160
Bordeaux – Saint Julien. 2nd Grand Cru Classe´du Médoc en 1855. 61% Cabernet Sauvignon, 27% Merlot, 8% Petit Verdot, 4% Cabernet Franc

2010 Pessac Léognan 180
Bordeaux – Château Malartic, Lagravière Grand Cru Classé. 59% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot

2009 Pauillac 200
Bordeaux – Chateau Grand – Puy, Lacoste 5th Cru Classé. 75% Cabernet Sauvignon, 20% Merlot, 5% Cabernet Franc